April Featured Wine
Like a newly-hatched chick, Sacha Lichine 'Le Poussin' Rosé is beautifully fitting for the season! The light blush pink color and delicate floral aroma feel like spring, while the ripe strawberry flavor and dry finish evoke warm summer days. Grown in sandy soils on the coast of the Mediterranean, the classic combination of Cinsault and Grenache make for a delightfully balanced rosé.
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Sacha Lichine 'Le Poussin' Rosé 2023
14 / 52Cinsault+
Languedoc-Roussillon, France
Sake
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Miyozakura Junmai 'Panda' Cup
17floral aroma, plush, dry finish
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Oka 'Little Sumo' Junmai Genshu Cup
14ripe banana, almond, asian pear
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Kikusui 'Perfect Snow' Nigori Cup
15vanilla, orange peel, cloudy
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Farthest Star 'In a Strange Land' Junmai 207mL
31fruit salad, white pepper, locally brewed
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Rihaku 'Dreamy Clouds' Tokubetsu Nigori 300mL
35white flowers, coconut rice
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Tozai 'Snow Maiden' Nigori 720mL
55creamy, velvety, ripe melon
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Wakaze Junmai 720mL
68honeysuckle, peach, delicate finish
Wine
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Corvezzo Prosecco 'Extra Dry'
14 / 52Glera+
Cessalto, Italy
pear, floral, balanced acidity -
UltraViolet Sparkling Rosé
15 / 60Pinot Noir
Napa Valley, California
raspberry, grapefruit, limestone -
2022 Hibou Riesling Trocken 1L
14 / 60Riesling
Pfalz, Germany
overripe tropical fruits, citrus pith, off dry -
Giovanna Madonia Cantina di Bertinoro 'Neblina' 2021
15 / 60Albana
Emilia-Romagna, Italy
golden apple, apricot, toasted almond -
Le Battistelle Soave 2022
15 / 56Garganega
Veneto, Italy
aromatic, structured, white flower, citrus -
Ktima Zafeirakis Limniona Rosé 2022
14 / 52Limniona
Thessaly, Greece
strawberry + cranberry notes, lingering fruit finish, zippy -
Domaine de la Prébende Beaujolais 2022
15 / 60Gamay
Beaujolais, France
stewed fruits, aromatic, easy drinking -
Quinta do Olival da Murta ‘Serra Oca’ 2021
15 / 60Castelão
Cadaval, Portugal
leather, dried currant, mild tannins
Housemade Sodas
Any Soda by the Pitcher 22
As a Pitcher of Cocktails (serves 4) 44
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Mint Lime Rickey
6add coconut rum +6
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Pineapple-Ginger Soda
6add rye +6
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Berry-Yuzu Soda
7add skyy citrus +6
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Mandarin-Lemongrass Soda
7add tequila +6
Cocktails
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Luck Dragon
15chili-infused tequila, grapefruit, mint
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Bird of Paradise
16spiced rum, campari, pineapple, almond syrup
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Major Tom
14tom cat gin, aperol, bully boy amaro, lemon
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Urban Cowboy
15chili-infused rye, ginger, lime
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Yuzu Lemon Drop
15skyy citrus, zesty sugar rim
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Dark + Foamy
14spiced rum, cold brew, tiramisu liqueur
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Seasonal Sangria
14 / 58red wine, blood orange, cherry, rye
Beer + Hard Cider
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Lamplighter Rotating Selection
11ask your server or be surprised!
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Tiger Lager
10intensely refreshing, full bodied Singapore lager 5%
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Nightshift 'Santilli' IPA
11pine, grapefruit, pleasantly bitter 6%
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Bent Water 'Blast Off' IPA
10bold, tropical flavors with a soft, full body 6.5%
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Artifact 'Feels Like Home' Cider
10aged on rum-soaked oak, gluten-free! 5.4%
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Athletic 'Free Wave' Hazy N/A IPA
6tangerine, grapefruit, pine 0%
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Joanne Chang
Chef / Co-Owner -
Benjamin Hoxsie
Executive Chef -
To continue to support our cooks and stewards a 4% Kitchen Appreciation Fee will be applied. Please let us know if you have any questions or would like to opt out. We are happy to remove this fee upon request!
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A 20% Service Charge may be applied to parties of 6 people or more.